Today we talk about mexican cuisine.
Before giving us a recipe, let me show you some information :
According Wikipedia:
Mexican cuisine is primarily a fusion of indigenous Mesoamerican cooking with European, especially Spanish, elements added after the Spanish conquest of the Aztec Empire in the 16th century. The basic staples remain native foods such as corn, beans and chili peppers, but the Europeans introduced a large number of other foods, the most important of which were meat from domesticated animals (beef, pork, chicken, goat and sheep), dairy products (especially cheese) and various herbs and spices. Is as complex as any of the great cuisines in the world.
Mexican cuisine was added byUNESCO to its list of the world’s “intangible cultural heritage”.
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